TC0502 Santoku 5.5''-Small Kitchen Knife Cooking Knife for Vegetable Fruit and Meat
🔪Ring Lite santoku knife will come in handy in many cases with its smaller length, no matter you need to deal with vegetables, fruits or meat, it can cutting, dicing, mash as well as mince. The hollow-ground pockets along its edges can prevent food from sticking to the blade.
- Precision-forged, high-quality Japanese AUS-8 Steel at 56±2 HRC
- The edge is painstakingly sharpened to 8-12° per side to ensure you a razor-sharp blade
- Beautiful hand-polished satin finish blade
- Tapered design for hardness and flexibility
- Precisely tempered for added durability
- Ergonomic handle shape for maximum comfort, grip, and maneuverability
- Full tang for incredible robustness and quality
- Attractive red spacer adds distinction
- Blade Length: 5.5 in.
- Total Length: 10.5 in.
- Thickness: 0.1 in.
- Net Weight: 0.33 lb
- HRC: 56º +/- tolerance
- Steel: Japanese AUS-8 Steel
Free shipping on orders over $49. In stock orders are processed Monday-Friday, excluding holidays, and typically ship out within 3-5 business days. A shipping confirmation email will be sent to you once your order has shipped.See more shipping details here..
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