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Where to Get A Professional Japanese Chef's Knife
This Black Hawk Kiritsuke knife intended to operate as a slicer for fish and a knife for vegetables, and is one of only a few multi-purpose blades used in Japanese cuisine. -
The TUO Kiritsuke Knife - Perfect for Veggies & Fish Cutting
Some people are super passionate about not only cooking but knives as well. We hope this TUO Falcon Kiritsuke knife will help you set the bar high. -
A Multi-purpose Kitchen Knife with An Unique Look
The TUO Cutlery 8.5 Inch Kiritsuke is a master chef knife that features a true multipurpose blade. It's used to slice fish and vegetables and anything else in between.