-44%
Sold Out
Sold Out
TC1410 Kiritsuke 8.5"-Vegetable Fruit Meat Cleaver Japanese Kitchen Knives With German HC Stainless Steel
$62.50
$34.95
-
Basic Meat Knife: Carbon Steel Slicing Knife
While you could use a chef knife to do most of your slicing tasks, but slicing knife will help you to execute accurate cuts on larger portions. -
Look for the best ideal slicing knife at TUO Cutlery
Are you looking for the best quality slicing knife? Then the TUO Fiery Phoenix 14'' salmon/slicing knife is the perfect choice for you! -
The Best Knife For Cutting or Filleting Fish - Sujihiki Slicer
This Sujihiki knife from TUO can carve and fabricate large roasts, turkey, and other meats and fish, and can be used for thinly slicing other ingredients such as cucumbers or smoked salmon. With a sujihiki, clean slices of brisket or ultra thin applications like Carpaccio will become a breeze to execute. Check it out!
